Kewpie Mayo: Unveiling the Nutritional Profile of This Umami-Rich Condiment

Kewpie Mayonnaise, celebrated for its distinct umami flavor, rich texture, and creamy consistency, has garnered considerable attention from culinary enthusiasts and health-conscious consumers alike. Made from egg yolks and a unique blend of vinegars, it offers a tangy depth of taste and a refreshing aroma. This article delves into the nutritional information of Kewpie Mayonnaise, providing a comprehensive overview of its calorie content, macronutrient breakdown, and micronutrient composition.

Nutritional Facts: A Detailed Look

Understanding the nutritional content of Kewpie Mayonnaise is crucial for making informed dietary choices. The following information is based on a serving size of 1 tablespoon (15g).

  • Serving Size: 1 Tbsp (15g)
  • Servings Per Container: 33.0

Calories: A single tablespoon of Kewpie Mayonnaise contains approximately 100 calories. Alternatively, 15g of Kewpie Japanese Mayonnaise contains 56 Calories. This translates to a relatively high calorie density of 375 Calories per 100g.

Macronutrient Breakdown: The macronutrient composition of Kewpie Mayonnaise is primarily fat-based, with smaller contributions from carbohydrates and protein.

  • Fat: 5g (7% Daily Value) per serving. 86% of the calories come from fat.
    • Saturated Fat: 1g (5% Daily Value)
    • Trans Fat: 0.1g
  • Carbohydrates: 2g (1% Daily Value)
    • Net Carbs: 2g
    • Fiber: 0g (0% Daily Value)
    • Sugar: 2g
  • Protein: 0.2g

Micronutrients: Kewpie Mayonnaise provides minimal amounts of vitamins and minerals.

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  • Sodium: 161mg (7% Daily Value)
  • Cholesterol: 7mg (2% Daily Value)
  • Calcium: 0mg (0% Daily Value)
  • Iron: 0mg (0% Daily Value)
  • Vitamin D: 0μg (0% Daily Value)

Fats in Kewpie Mayonnaise: A Closer Examination

The fat content of Kewpie Mayonnaise is a significant aspect of its nutritional profile. It's important to differentiate between the types of fats present.

  • Saturated Fats: These fats are found in animal products and some plant oils. Dietary guidelines generally recommend limiting saturated fat intake.
  • Trans Fats: These fats are largely artificial and are generally considered unhealthy. Kewpie Mayonnaise contains a small amount of trans fat (0.1g per serving).
  • Monounsaturated and Polyunsaturated Fats: The data provided does not specify the exact amounts of monounsaturated and polyunsaturated fats in Kewpie Mayonnaise. These fats are generally considered beneficial for heart health.
  • Omega-3 and Omega-6 Fatty Acids: The nutritional information lacks details on the specific omega-3 and omega-6 fatty acid content.

Sugars in Kewpie Mayonnaise

Each serving contains 2g of sugar. The breakdown of the types of sugar is as follows:

  • Sugar: 2g
  • Sucrose: -
  • Glucose: -
  • Fructose: -
  • Lactose: -
  • Maltose: -
  • Galactose: -
  • Starch: -

Important Considerations

  • Daily Value (DV): The % Daily Value (%DV) indicates how much a nutrient in a serving of food contributes to a daily diet. It is based on a 2,000-calorie diet and may vary depending on individual needs.
  • Individual Needs: Nutritional requirements vary based on factors such as age, sex, activity level, and health status.
  • Moderation: Due to its high calorie and fat content, Kewpie Mayonnaise should be consumed in moderation as part of a balanced diet.
  • Health Advice: Individuals with specific dietary concerns or health conditions should consult with a healthcare professional or registered dietitian for personalized advice.
  • Accuracy of Information: While the information presented here is believed to be accurate, it is essential to verify nutritional information with the product label or manufacturer for the most up-to-date details.

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