Greensboro offers a diverse culinary landscape, including restaurants that cater to health-conscious diners. This article explores some of the establishments recognized for their healthy food options, drawing from customer reviews and restaurant descriptions.
Restaurants with Healthy Cuisine in Greensboro
OpenTable analyzes nearly 2 million global diner reviews each month to identify restaurants with the best overall healthy cuisine. The results are sorted by location and category, making it easier for diners to discover new favorites. Here are some Greensboro restaurants that stand out:
Saint Jacques at The Burke Manor Inn
Located in Gibsonville, Saint Jacques at The Burke Manor Inn is the only 4 Diamond AAA rated restaurant in the Triad. Open for dinner Wednesday through Saturday and lunch Thursday through Saturday, this restaurant offers a fine French meal in an intimate dining room. The owners, Lil & Lori, previously owned Saint Jacques French Cuisine in Raleigh, which was voted one of the top 100 restaurants in the US by OpenTable diners from 2009-2014. They have brought those same standards they applied in Raleigh for 10 years to the Inn. As of 2014 they have received the 4 Diamond AAA rate yearly.
One reviewer noted, "Always a great meal and experience at St. Jacques!!!"
MJ's
MJ's is a local family-owned restaurant where chef/owner Tad Engstrom uses Classical French cooking techniques with a southern influence.
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A top review stated, "Excellent service and has off to the chef! Food was incredible and the blend of herbs & spices and presentation was beautiful."
Green Valley Grill
Green Valley Grill is open for Breakfast, Lunch, Dinner and Weekend Brunch with reservations suggested. Enjoy fresh seasonal European and Mediterranean flavors from the wood-fired rotisserie and grill. Pair it with your choice of artisanal cocktails, craft beers and over 75 wines by the glass and 500 wines. In fact, we’re the only restaurant in Greensboro to receive the Wine Spectator “Best of Award of Excellence”. The restaurant is adjacent to the O.Henry Hotel and Friendly Center in Greensboro.
One reviewer shared, "I go here all the time and it never disappoints. It’s my favorite local restaurant and it’s always consistent. Great food, service and ambiance."
Print Works Bistro
Print Works Bistro features classical and modern versions of French bistro dishes, created with locally sourced food. Featuring fantastic wine selections (over 75 wines by the glass) from our Wine Spectator Award of Excellence list and a craft cocktail list that changes with the seasons. Dine al fresco on the lush creekside terrace and borrow our cozy lap blankets to stay warm.
One reviewer shared: "The restaurant was absolutely beautiful!! The roasted garlic that comes with the bread was delicious!!! We ordered the beef meatballs as our appetizer. They were good. My mom ordered the trout and I ordered the beef short ribs. I wish I went with my first mind and ordered the trout as well because the short ribs were underwhelming. The short ribs were tender but lacked flavor. The short rib meal came with sautéed spinach and a potato cake. The potato cake was so delicious but you only get a small one. My mom enjoyed her trout meal that came with quinoa and sautéed kale. We did not order dessert since we were planning to go to an ice cream shop not far from the restaurant. Our waitress was not very attentive. We had to ask for her which did not leave a great impression. Overall, I would not return."
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Osteria
Osteria is an authentic Italian Restaurant on Westover Terrace in Greensboro, offering a taste of Emilia Romagna, Italy. The restaurant is decorated with wine cabinets filled with well selected only italian wines. Our chefs adhere to traditional methods of preparation and use only the finest ingredients imported from Italy in addition to our local produce. The restaurant only uses fresh pasta made daily. Pasta and fresh seafood take center stage of our menu, in addition to other dishes. Desserts and bread are also freshly made at Osteria.
One reviewer noted, "Delicious. Took some friends from out of town and we all enjoyed our meal. The restaurant was full so it felt like a lively cafe."
Undercurrent
Undercurrent offers Contemporary American Cuisine where they utilize Classical French cooking techniques with global influences. Their beverage program includes a full bar, wonderful local craft beers, and a 150 bottle wine list with 50+ wines by the glass for which Undercurrent has been recognized by both Wine Spectator and Wine Enthusiast. The ambiance is truly one of the nicest in the area with ample space for you while dining. They also have a truly fabulous patio area. A comfortable bar area is available for dining from our full menu or to begin or end your dining experience.
One reviewer shared, "The Undercurrent never disappoints; food and service are consistently world class. I continue to believe that it is one of the best restaurants in the state."
GIA
GIA is described as "Greensboro’s most visible speak-easy!" This stylish, low-key hangout offers Classic and Inventive Cocktails, Charcuterie & European/Italian inspired plates. Located on New Garden Road near Trader Joe's. The restaurant's menus sources ingredients from the area's best purveyors and local farmers. Their wine list is a well balanced list of classic and off the beaten path wine selections and their back bar is filled with numerous Bourbons, Scotch, & Whiskies to try.
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A top review stated, "The ambience, food, service and drinks were excellent."
Imperial Koi
At Imperial Koi, they blend the culinary art of Chinese, Japanese and Thai Cuisine with the modern concept of fine dining in an elegant & contemporary atmosphere. With a wide array of menu items, they offer an impressive panoramic window-side view of the area.
One reviewer noted, "Excellent food. Wide selection. Service was good but slow given volume of diners on Saturday night."
Elm Street Grill
Elm Street Grill is described as "A Great Family & a Friendly Restaurant with Great Food and a Warm, Welcoming Atmosphere" At Elm Street Grill, dining is more than a meal-it’s an experience. With an eclectic blend of flavors and genuine hospitality, they’ve become a true Melting Pot of Flavors from Here and Beyond. They proudly feature Eclectic, Neo-Classical American cuisine with a twist of European elegance, Southern comfort, and Asian inspiration. Under the creative direction of Chef Ruchi Khanna, each dish is thoughtfully prepared to balance tradition with innovation. One of their most celebrated dishes is the Glazed Duck Confit, paired perfectly with our curated wine selection-earning rave reviews from loyal guests and critics alike. Founded in 2011 by Ravi & Chef Ruchi Khanna
One reviewer shared, "One of the top three restaurants in Greensboro. Privately owned. Owners make sure food and service are exceptional. A special thank you to our server Alex."
Ruth's Chris Steak House
Ruth's Chris Steak House in Greensboro, NC serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality.
One reviewer noted, "Even though it was slammed, Aiden provided excellent service and was very kind to us."
The Sage Mule
The Sage Mule began as the brainchild of a husband and wife who wanted to share their passion for food and hospitality with the growing City of Greensboro.
CoreLife Eatery
At CoreLife Eatery, they’re all about real food. Their menu is scratch-made with whole ingredients you can pronounce-and probably have in your own kitchen. They chop, simmer, roast, and sear everything right here, so you can enjoy meals that are craveable and clean.
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