Healthy Asian Meal Prep Recipes: A Culinary Journey

Asian cuisine, with its diverse flavors and cooking techniques, offers a treasure trove of healthy and delicious meal prep options. From the savory stir-fries of China to the comforting soups of Korea and the vibrant curries of India, there's an Asian dish to suit every palate and dietary need. This article explores a variety of Asian meal prep recipes, focusing on those that are easy to prepare, packed with nutrients, and suitable for weight management.

Embracing the Flavors of Asia for Healthy Meal Prep

Asian food encompasses a broad spectrum of cultures, countries, ingredients, and recipes, making it an exciting culinary adventure. The distinct and varied tastes derived from unique sauces, spices, and cooking methods are a major draw. However, the sheer number of ingredients required can be daunting. To overcome this, choose recipes that share common ingredients, learn substitutions, and buy only what you need.

The Convenience and Health Benefits of Asian Meal Prep

Incorporating Asian meal prep into your routine opens a world of flavors, textures, and possibilities. Many Asian cuisines offer quick and easy healthy meals. Planning and cooking meals ahead of time can be a grounding force, ensuring consistent access to nutritious food even during chaotic times.

Exploring Diverse Asian Cuisines

Chinese Cuisine: Balancing Flavors and Freshness

Chinese cuisine is known for its harmonious balance of flavors, textures, and aromas. Freshness and seasonality are key. A good Chinese meal prep should taste fresh, with strong flavors and smells from soy sauce to garlic. Balancing sour, sweet, salty, bitter, and umami is essential. Be mindful that some Chinese recipes, especially American Chinese dishes, can be high in salt and sugar.

Japanese Cuisine: Precision, Freshness, and Seasonality

While sushi and ramen are popular, Japanese cuisine offers much more. It is precise, fresh, and seasonal, highlighting the natural flavors of each ingredient. There is an appreciation for each part of the meal, not just the finished dish. Depending on your skill and situation, sushi and ramen may not be the best choices for Asian meal prep.

Read also: Healthy food access with Highmark Wholecare explained.

Thai Cuisine: Warmth and Comfort

Thai food is famous for its warmth, offering comfort and a dance of flavors on the taste buds. Thai recipes aim to balance sour, sweet, salty, bitter, and umami, using a different mix of ingredients than other cuisines. Thai fish sauce brings a deep umami flavor and is often the backbone of many dishes.

Filipino Cuisine: A Melting Pot of Flavors

Filipino cuisine is a combination of sweet, sour, salty, and savory flavors, shaped by centuries of trade, colonization, and cultural exchange. Each dish carries a piece of Filipino culture and a lot of love.

Indian Cuisine: Diverse, Vibrant, and Hearty

Indian cuisine varies greatly from north to south. Southern India is influenced by the coast and fresh fruit, while northern India features more wheat and dairy. The dishes that most people are familiar with are from northern India, but it's worth exploring more of India’s recipes. The extensive list of essential ingredients can be challenging, but many are common and can be used in other recipes.

Featured Asian Meal Prep Recipes

Instant Pot Butter Chicken

This Instant Pot Butter Chicken recipe offers a restaurant-quality dish without the high cost or unhealthy ingredients. Boneless chicken thighs, aromatic spices, and creamy tomato goodness are effortlessly prepared in an Instant Pot, making it perfect for busy individuals.

Hoisin Pork Stir Fry

Hoisin Pork Stir Fry combines budget-friendly ingredients with gourmet flavors. Succulent pork, crisp veggies, and a symphony of flavors create a harmonious and satisfying meal prep dish.

Read also: Healthy Eating on the Run

Air Fryer Honey Sesame Chicken Bites

These Air Fryer Honey Sesame Chicken Bites are a healthy and convenient alternative to takeout. The magic of sesame seeds adds amazing flavor to these Asian-inspired chicken bites.

Asian Lettuce Wraps with Beef and Fresh Basil

Asian Ground Beef Lettuce Wraps are a healthy, low-carb option perfect for weekly meal prep.

Egg Roll in a Bowl

This recipe is a deconstructed take on the classic egg roll, offering all the familiar flavors in a convenient and healthy bowl format.

Best Asian Meal Prep Recipes

Asian cuisine offers incredibly diverse options, from Chinese dim sum to Japanese sushi, Thai pad Thai, and Vietnamese banh mis and pho. The possibilities are endless.

Slow Cooker Asian-Inspired Beef Dishes

Slow cookers are great for Asian beef dishes.

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Asian-Inspired Meatballs

Meatballs are universally beloved.

Air Fryer Salmon

You can make amazing salmon in the air fryer.

Fried Rice

There has to be some fried rice included.

Spicy Peanut Tempeh

Skip the meat and make this spicy peanut sheet pan meal with tempeh or tofu.

Sweet and Sour Mushrooms

This umami-rich sweet and sour mushroom dish is great for a vegetarian meal.

Garlic Noodles

Garlic anything in an Asian meal prep is a classic.

Asian-Inspired Egg Muffin

These are easy to make and can be frozen or cooked right away.

Asian-Inspired Egg Muffin Recipe

This recipe includes 12 large eggs, 150 g cottage cheese, 1 tsp sesame oil, 1 tbsp soy sauce (or tamari), 2 scallions, 120 g spinach, 120 g mushrooms, 1 small carrot, 1 tbsp toasted sesame seeds, and a pinch of salt and pepper. The muffins are baked at 180°C for 20-22 minutes and can be stored in the fridge for up to 3 days or in the freezer for 1 month.

Sesame Date Balls

This recipe includes 1 cup Medjool dates, 80 g rolled oats, 2 tbsp tahini, 2 tbsp black sesame seeds, 1 scoop vanilla protein powder, and 1-2 tbsp water. The balls can be stored for 1 week in the fridge or 1 month in the freezer.

Teriyaki Salmon Bowls

This recipe includes 600 g salmon fillets, 150 g edamame, 2 medium carrots, 1 cucumber, 100 g corn, 2 scallions, 1 tsp sesame seeds, and a healthy teriyaki sauce made with soy sauce, honey or maple syrup, rice vinegar, sesame oil, garlic, ginger, water, and cornstarch.

Ground Chicken Stir-Fry Bowls

This recipe includes 600 g lean ground chicken, 2 tbsp sesame oil, 4 garlic cloves, 2-3 red Thai chilies, 1 small onion, 1 bell pepper, 1 cup green beans, 2 tbsp low-sodium soy sauce, 1 tbsp fish sauce, 1 tsp oyster sauce, 1 tsp honey or maple syrup, 200 g rice, and Thai basil leaves.

Mango Coconut Rice Pudding Jars

This recipe includes 80 g rice, water, 150 ml light coconut milk, 2 tsp maple syrup or honey, ½ tsp vanilla extract, 1 large ripe mango, unsweetened coconut flakes, and a pinch of salt.

Kimchi Tofu Soup

Kimchi Tofu Soup is a comforting Korean dish packed with protein and a delightful tangy flavor. Adjust the spiciness by adding more or less kimchi.

Chicken and Soft Tofu Casserole

The Chicken and Soft Tofu Casserole recipe is simmered in a wok or clay pot, allowing the flavors to meld together without excessive oil or high-calorie sauces.

5-Spice Chicken & Vegetable Stir-Fry

This 5-Spice Chicken & Vegetable Stir-Fry incorporates a stir-fry sauce that avoids heavy, calorie-dense sauces, using Chinese five-spice powder for flavor.

Miso Salmon

Miso Salmon is easy to prepare and perfect for a quick, healthy weeknight meal. The miso glaze adds an excellent depth of flavor.

Napa Cabbage Tofu Soup

The Napa Cabbage Tofu Soup recipe is a low-calorie and nutritious meal that takes only 15-20 minutes to prepare.

Thai Chicken Noodle Soup

Thai Chicken Noodle Soup is a quick and easy but flavorful meal with lean chicken, fresh veggies, and rice noodles.

Chicken and Egg Drop Soup

Chicken and Egg Drop Soup is a nourishing option for a quick weeknight dinner, featuring a delicate yet savory broth.

Instant Pot Korean Chicken and Potato

This Instant Pot Korean Chicken and Potato recipe features a savory and slightly sweet sauce made with soy sauce, brown sugar, garlic, ginger, and sesame oil.

Tofu And Tomato Eggs

Tomatoes and eggs are a classic pairing in Chinese cuisine, with the flavorful juices of tomatoes coating the soft eggs.

Oyakadon

Oyakadon is a Japanese dish with tender chicken and soft-cooked eggs simmered in a savory, umami-rich broth served over a bed of fluffy rice.

Canned Tuna Fried Rice

Canned Tuna Fried Rice is a great way to use up leftover rice and can easily be customized with your favorite veggies.

Fish Congee

Fish Congee is a classic Chinese breakfast that is a savory rice porridge and a blank canvas for various proteins, vegetables, and aromatic seasonings.

Mason Jar Instant Noodles

This Mason Jar Instant Noodle recipe is a fantastic option for weight loss, taking just 5 minutes to prepare.

Bibimbap

Bibimbap is a Korean rice dish featuring an array of flavorful toppings like sautéed vegetables and protein.

Chinese-Inspired Shrimp Noodle Soup

This quick and easy Chinese-inspired shrimp noodle soup comes together in just 20 minutes.

Tofu and Egg Pudding

Tofu and Egg Pudding comes together in just 10 minutes for a quick and easy comfort food.

Tori Soboro Donburi

Tori Soboro Donburi is a quick and easy Japanese dish featuring ground chicken simmered in a savory soy-based sauce.

Vegan Clay Pot Rice

Vegan Clay pot rice is a Cantonese comfort food known for its crispy rice crust.

Tips for Successful Asian Meal Prep

  • Plan Your Meals: Start with a weekly meal plan to ensure a good mix of recipes and ingredients.
  • Master Basic Sauces: Learn to make your own teriyaki sauce or stir-fry sauce to control the ingredients and reduce sodium and sugar.
  • Use Versatile Ingredients: Choose ingredients that can be used in multiple recipes to minimize waste.
  • Prep Ingredients in Advance: Chop vegetables, marinate meats, and cook grains ahead of time to streamline the cooking process.
  • Invest in Proper Storage Containers: Use airtight containers to keep your meal preps fresh in the fridge or freezer.
  • Don't Be Afraid to Experiment: Feel free to adjust recipes to your liking and experiment with different flavors and ingredients.

Fresh Ginger Chicken Meal Prep Bowls

Ingredients:

  • 1.5 lbs boneless skinless chicken thighs
  • 1 tbsp fresh grated ginger
  • 1/4 cup low sodium soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp rice vinegar
  • 2 tbsp honey
  • 1 tbsp garlic powder
  • 1 tsp red pepper flakes
  • 1 head of coleslaw
  • 1/4 cup rice vinegar
  • 2 tbsp sesame oil
  • 1 tbsp honey
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • Cooked jasmine rice, for serving

Instructions:

  1. Preheat grill to high heat, or preheat oven to 425 F.
  2. In a large bowl, mix chicken marinade ingredients together. Add chicken thighs and marinate 10-15 minutes.
  3. Meanwhile, cook jasmine rice according to package directions. Mix together ingredients for sesame slaw dressing, then set aside.
  4. Add chicken to grill or frying pan. Cook on grill for 7 minutes, then flip and cook another 5 minutes depending on how large the thighs are. If using the oven method, bake on a parchment-lined baking sheet for 20 minutes or until chicken reaches 165 F in thickest part of thigh.
  5. Add two chicken thighs to each meal prep bowl. Toss coleslaw with dressing then add slaw and rice to each bowl.
  6. Store your meal prep bowls in the fridge for 5 days. Freeze the chicken raw in the marinade for 3 months.

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