This recipe, sometimes referred to as "fk your diet sunrise recipe," presents a hearty and satisfying breakfast (or brunch, linner, or brinner!) option. The Idaho Sunrise features a baked potato bowl filled with classic breakfast staples like eggs, bacon, and cheese. If you're looking for a creative and filling way to start your day, this recipe is definitely worth a try.
Why This Recipe?
For those who, like me, aren't traditionally breakfast people, this recipe is a game-changer. Sometimes it takes a while for the stomach to wake up, and a heavy meal first thing in the morning isn't appealing. That's where the Idaho Sunrise comes in - it's substantial enough for a later morning meal or even a brunch, linner, or dupper.
Ingredients
- Jumbo Russet Potatoes
- Butter
- Cheese
- Eggs
- Bacon Bits
- Parsley
- Cucumber Dill Sour Cream (or Cream Cheese)
Instructions
- Bake the Potatoes: The first step is to bake the potatoes. For a quick method, the microwave can be used.
- Prepare the Potato Bowl: Once the potatoes are cooked, chop off the top third lengthwise. Hollow out the potato by scooping out the mashed potato goodness with a spoon. Be sure to save the scooped-out potato for later use!
- Fill the Potato: Inside the hollowed-out potato, add some butter and cheese. Crack an egg on top of the cheese, and then sprinkle with bacon bits, more cheese, and some parsley.
- Bake Again: Bake in the oven for about 20 minutes, or until the egg is cooked to your liking. If you prefer a runny yolk, stick to the 20-minute mark. For a more solid yolk, add another 5 minutes or so.
- Enjoy!
Utilizing the Leftovers
This recipe is designed to minimize waste. Here's what to do with the leftover potato parts:
- Mashed Potato Side: Mix the scooped-out mashed potato with leftover bacon bits, parsley, and cheese. Mash with a fork to combine. This creates a delicious side of loaded mashed potatoes.
- Potato Tops: Instead of discarding the potato tops, spread them with a mixture of cucumber dill sour cream (or cream cheese). This makes a tasty and satisfying snack.
Tips and Considerations
- Potato Size: A single jumbo russet potato per person is surprisingly filling. Don't underestimate the power of a potato!
- Stuffing: Be careful not to understuff the potatoes, as this can affect the overall presentation.
- Egg Consistency: Adjust the baking time to achieve your preferred egg yolk consistency.
- Affiliate Links: This post may contain affiliate links.
Variations and Adaptations
- Cheese: Feel free to experiment with different types of cheese, such as cheddar, mozzarella, or pepper jack.
- Toppings: Add other toppings like chopped green onions, sour cream, or salsa.
- Protein: Consider adding other protein sources like sausage or ham.
- Spice: For a spicy kick, add a pinch of red pepper flakes or a dash of hot sauce.
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