Craving a sweet, nostalgic treat without the carbs? These low-carb toaster strudel roll-ups offer a healthier twist on a childhood favorite. This recipe captures the cozy flavor of traditional toaster strudels but with a light, low-carb makeover you’ll want to make on repeat.
This isn’t just another trendy low-carb dessert. It’s a true comfort food classic, remade with nourishing ingredients that make you feel just as good as it tastes. Unlike store-bought options, this version uses minimal ingredients-no preservatives, no fake glaze, and no mystery filling.
Ingredients and Equipment
- Cut Da Carb flatbreads
- Softened cream cheese
- Vanilla powder
- Sweetener
- Jam (sugar-free or low-carb recommended)
- Oil or butter
- Powdered sweetener
- Almond milk (optional)
- Almond flour
- Coconut flour
- Cold butter
- Egg
- Vanilla extract
- Strawberries
- Granulated erythritol
- Baking sheet
- Skillet
- Bowls
- Knife or pizza cutter
- Small pot
Making Low Carb Toaster Strudel Roll-Ups
These low carb toaster strudel roll-ups are crispy, creamy, and made in minutes using Cut Da Carb flatbreads.
Step-by-Step Instructions
- Cut the Flatbreads: Start by slicing each flatbread into long, even strips, about 2 inches wide. This helps them roll up cleanly and evenly.
- Make the Cream Cheese Filling: In a bowl, combine the softened cream cheese, vanilla powder, and sweetener. Mix until smooth and creamy.
- Assemble the Roll-Ups: Spread a thin layer of the cream cheese mixture on each strip. Top with a small amount of jam. Don’t overdo it-too much filling can make them hard to seal.
- Roll It Up: Carefully roll each strip from end to end, just like a cinnamon roll. Press gently to keep the roll intact.
- Cook Until Golden: Heat a bit of oil or butter in a skillet over medium heat. Place each roll-up seam-side down first to help it seal. Flip after 1-2 minutes or when golden. Cook on all sides until crispy and browned. Place each roll-up seam-side down first to help it seal.
- Make the Glaze: In a separate bowl, whisk together more softened cream cheese with powdered sweetener. Add a splash of almond milk if needed to reach a drizzly consistency.
Tips for Perfection
- Prep-Ahead: These low carb toaster strudel roll-ups can be made ahead and stored in the fridge for up to 3 days.
- Freezing: Assemble and freeze before cooking.
- Want to get that perfectly crisp exterior with a gooey center?
Low Carb Strawberry Toaster Strudel: An Alternative Approach
Indulge in a guilt-free treat with this Low Carb Strawberry Toaster Strudel-a keto-friendly twist on a breakfast classic! Made with a buttery almond and coconut flour dough, these golden-brown pastries are filled with a homemade, sugar-free strawberry jam that's naturally sweet and vibrant. Topped with a lusciously creamy glaze, these strudels offer all the nostalgia of your favorite childhood breakfast, minus the carbs. Perfect for a quick morning bite or an afternoon snack, they’re ready in under an hour and boast only wholesome ingredients like erythritol and cream cheese.
Step-by-Step Instructions
- Cut the cold butter into small pieces and add it to the dry ingredients.
- Add the cream cheese, egg, and vanilla extract to the mixture.
- Using a knife or a pizza cutter, cut the dough into 8 equal rectangles.
- In a small pot over medium heat, add the strawberries and granulated erythritol.
- Place a tablespoon of the strawberry filling in the center of each rectangle on the baking sheet.
- Bake in the preheated oven for 20-25 minutes or until golden brown.
- Drizzle the glaze over the cooled strudels before serving.
Nutritional Information and Dietary Considerations
Understanding the nutritional content is crucial, especially when following a ketogenic or low-carb diet. Ingredients like almond flour, coconut flour, and erythritol are staples in keto baking due to their low carbohydrate content and minimal impact on blood sugar levels.
Read also: Easy Low-Carb Cheese Crackers
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet.
Read also: Keto Calorie Counting: A Detailed Guide
Read also: Magnesium Supplements for Keto